Today we made strawberry pie. After baking our pie crust and cutting up about 2 pints of strawberries, we mixed the strawberries with 1 teaspoon lemon juice and 2 tablespoons sugar:
Then brought 3/4 cup sugar, 3 tablespoons corn starch and 1/2 cup water to a boil, blended with 1 pint of strawberries, and mixed with cut-up strawberries:
And poured into the pie crust, chilled, and ate:
I got a pretty good compliment from Zachary. He said, "This tastes better than fossils," followed shortly after by "I have the best mommy in the world" (of course, he always says this when I give him sugar).