Saturday, February 6, 2010

The bloodthirsty spatterdash exhumed the shrink-wrapped parlourmaid, or Recent Zacky cooking adventures.

Zachary making steamed buns:





Kale chips, from Tiny Urban Kitchen:







Chocolate sheet cake, from Pioneer Woman:









And peanut butter and honey granola bars, from Active Life Cooking:



5 comments:

Linda said...

Love little boys in the kitchen! I have 4 of my own who are starting to venture into the joys of cooking. But unfortunately not the joys of cleaning up! Great pics. Happy SITS Saturday!

3LittleMonkeys said...

Those recipes look amazing! I'm gonna make me some cake & granola bars! Thanks for stopping by my blog!

♥ Katinka said...

Stopping by from SITS and wishing you a wonderful weekend!!!

Claudia said...

Have I mentioned that you are my food-parenting hero? Seriously, you got a kid to eat kale...that is unbelievable, at least, it is in my chicken-nugget infested existence.

Holly said...

@Claudia--You know my kids are weird; they ate flying fish roe and baby octopus tonight.